NOT KNOWN FACTS ABOUT CHICKEN TIKKA PARATHA ROLL

Soften the butter in a similar pan. Saute the onions until comfortable (about 3 minutes) while scraping up any browned bits trapped on the bottom of the pan. Increase ginger and garlic; sauté for 30 seconds till fragrant.I am SO SO glad you guys liked it! Also pleasurable fact: I am no longer allowed to try to eat them likewise hahhaah or alternat